Dairy Free Orange Creamsicles just scream spring and summer! 4 simple ingredients is all you need for this light, fresh and delicious dessert!
Creamy coconut, fresh orange juice, sweet honey, and a hit of vanilla make for the best popsicles. The flavors just pop!
One bite and you will know why these have become a favorite in our house. So simple, so easy and so refreshing. There is something that just hits the spot when you eat one.
These will not doubt remind you of Orange Dreamsicles. My mom got all nostalgic when I made this simple dessert. Brought us both back to the orange push pops and Orange Julius days!
My kiddos love these. In fact, they make them by themselves all the time. It is a perfect way to include the “littles” in the kitchen.
I love this because it is dairy free, refined sugar free and a healthy twist to a classic dessert.
A beautiful hot summer day and a dairy free orange creamsicle in hand. Sounds like perfection to me. These are also fantastic to serve at summer BBQs.
I have 2 different popsicles options for you and your guests. For the chocolate lovers in your life, you can serve my Chocolate Peanut Butter Popsicles. For the fruit lovers, these Dairy Free Orange Creamsicles are just perfection.
My friends always think it is a fun idea when you have a popsicle bar at your summer parties versus the traditional cookies, cakes, and pies. Its just fun and festive. It also helps that they taste amazing!
Lets get a batch of these quick and easy Dairy Free Orange Creamsicles going!
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Step by step instructions on how to make popsicles
- Ingredients for our Dairy Free Orange Creamsicles.
- Place coconut milk, honey, vanilla extract and zest of 1 orange in a high speed blender.
- Add 2 peeled oranges to the blender and blend until nice and smooth. I let it blend for 45-60 seconds. It will be a touch frothy and that is ok!
- Pour into popsicles molds. This will make 10 popsicles.
- Place the lid on top and insert popsicle sticks. Put in the freezer for 4-6 hours or until nice and solid.
- Remove from the freezer and enjoy!
Tips for success
- I love to add fresh orange zest to my popsicles. It adds such a fresh added flavor. Such a simple thing to add but increases the delish factor. A kitchen must have tool!
- This is such a fun birthday party idea. Create your own popsicle stand! This popsicle mold also comes with plastic wraps to make this feel extra special. It come with everything you need! A perfect dessert for kiddos with allergies.
- Use full fat coconut milk, it add the perfect about of creaminess to your creamsicle.
- Adding shredded coconut to the popsicle also adds another layer of texture and taste. Reminds me of sitting on the beach in the tropics.
- If you are having a hard time removing the popsicle from the molds, you can dip them in warm water and then they will slide right out.
How to store popsicles
According to still tasty, these popsicles will remain fresh for up to 3 months if stored properly. Although I doubt they will last that long! 🙂
Just make sure to keep them wrapped or stored in the molds to help prevent freezer burn.
I hope you have enjoyed my version of a Dairy Free Orange Creamsicle. If you have tried this recipe please leave a comment or review.
Please try some of my other dessert recipes:
Dairy Free Orange Creamsicles
Equipment
- Popsicle molds
Ingredients
- 13.5 ounces Full fat coconut milk
- 1/3 cup Honey
- 2 teaspoons Vanilla extract
- 2 Oranges
- 1 Zest of an orange
Instructions
- Place full fat canned coconut milk, vanilla extract, honey, and the zest of 1 orange in a blender. Blend for 10 seconds.
- Add 2 peeled oranges to the blender and blend on high for 45-60 seconds. The mixture might be frothy. That is ok.
- Pour into popsicle molds. Should make 10 popsicles. Place lid on the molds, add popsicle sticks and put in the freezer for 4-6 hours.
Notes
- I love to add fresh orange zest to my popsicles. It adds such a fresh added flavor. Such a simple thing to add but increases the delish factor. A kitchen must have tool!
- This is such a fun birthday party idea. Create your own popsicle stand! This popsicle mold also comes with plastic wraps to make this feel extra special. It come with everything you need! A perfect dessert for kiddos with allergies.
- Use full fat coconut milk, it add the perfect about of creaminess to your creamsicle.
- Adding shredded coconut to the popsicle also adds another layer of texture and taste. Reminds me of sitting on the beach in the tropics.
- If you are having a hard time removing the popsicle from the molds, you can dip them in warm water and then they will slide right out.
Sue says
This were so Yummo!
Kelly Rodrigue says
I am so happy you like them!